Dar Hamad

Dar Hamad is inspired by memories of the Kuwaiti renaissance of the1960’s, and 1970’s.

The visual appearance represents “al-sandoog al-mubayyat”- a Kwaiti traditional piece that exists in every house and dates back to the golden era. The base ingredients, Which are now the favorites of the local taste buds, allow Dar Hamad’s guests to taste the originality and authenticity of the food experienced back then.

The interior design reflects the traditional Kuwaiti ‘Sandoog’ while incorporating a modern atmosphere. Dar Hamad is comprised of five sections: the Restaurant, Outdoor Terrace, Chai lobby, Banqueting, & Sandoog Boutique. Each section represents a distinctive aspect of the Kuwaiti culture through preparation of only the finest recipes.

What makes Dar Hamad complete is its creative implementation of the Kuwaiti cuisine. The cookery was carefully shaped to include influences from The Arabian Peninsula, Persia, India, and the Mediterranean to embrace the entirety of a modern Kuwaiti taste palate. Kuwait’s distinctive hospitality is also represented in the food with rich portion being a central guideline in food presentation.